We seek to recruit those who are genuinely passionate about great food and who enjoy making people happy.
In front of house roles, we seek out those who are confident in themselves and enjoy talking to our customers, those who will go the extra mile to ensure that customers feel welcome and valued. In the kitchen, we look for those that are passionate about food and are committed to consistently producing high quality dishes.
We employ over 100 team members between Celino’s Alexandra Parade, Celino’s Partick and our Production Kitchen and Bakery. There are a range of roles in our business – front of house (waiting staff, bar staff, deli counter assistant), kitchen (chef de partie, commis chef, pizza chef, deli prep chef, baker, pastry chef, kitchen porter), as well as many management and support roles.
Are you?
- Genuinely passionate about great food and making people happy
- Positive and customer focused
- Enthusiastic and eager to learn
- A team player with excellent communication skills
- Professional – Reliable and well presented